10oz Latte Glass

2 Shots Espresso

1 shot select liquor (see below for options)

1 tea spoon brown sugar

Mix together

Fill Cup with Hot Water 2cm from top

Shake 75ml cream with ½ scoop of ice until cream is thick pouring consistency

Layer on top of coffee using back of spoon

Garnish with 3 coffee beans

What to Use

Irish - Jamiesons

Royale - Martell Brandy

Gaelic - Highland Park 12 yr Old

Calypso - Tia Maria

Baileys - Baileys